/trəˈdɪʃən/ /ɛn-’waɪ-’si/ Filipino Restaurant established in 2020, offering traditional flavors in a modern setting called, “Filipino in Hell’s Kitchen.” Filipino Comfort Food | Fresh, Quality Ingredients | Authentic Flavors • heated outdoor seating | BYOB • takeout | delivery • weekend brunch 10:30 AM-3:00 PM
View Top Employees from Tradisyon NYC| Website | https://www.tradisyonnyc.com/ |
| Employees | 2 (1 on RocketReach) |
| Founded | 2020 |
| Industry | Food and Beverage Services |
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Joey Chanco is the Partner of Tradisyon NYC.
1 people are employed at Tradisyon NYC.
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