2006 -2014 Child Care, instructor, Fitness attendent @
2013 -2014 Lead Pastry Chef. @ Duck & Bunny
Tracie Bourque Education
Johnson and Wales University
Bachelors of Food Service Management (Baking and Pastry Arts/Baker/Pastry Chef)
2009-2013
Dighton-Rehoboth Regional High school
High School Diploma
2005-2009
Tracie Bourque Summary
Tracie Bourque, based in Pawtucket, RI, US, is currently a Chef at Matthew Kenney Cuisine. Tracie Bourque brings experience from previous roles at Wildflour Bakery & Cafe, ILovekickboxing.com, Confectionery Designs and Newport Harbor Corporation. Tracie Bourque holds a 2009 - 2013 Bachelors of Food Service Management in Baking and Pastry Arts/Baker/Pastry Chef @ Johnson and Wales University. Tracie Bourque has 1 emails and 2 mobile phone numbers on RocketReach.
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