Townsend Smith's Location
New York, NY, US
Townsend Smith's Work
Townsend Smith's Education
Townsend Smith's Skills
Townsend Smith's Summary
Townsend Smith, based in New York, NY, US, is currently a Recipe Testing and Development at Food52, bringing experience from previous roles at Poppy's Catering + Events, Qualitalia Food, Heirloom Fire and Half Sandwich. Townsend Smith holds a 2011 - 2013 Bachelor's degree in Economics @ New York University. With a robust skill set that includes Marketing, Digital Media, Social Media Marketing, Integrated Marketing, Digital Strategy and more, Townsend Smith contributes valuable insights to the industry. Townsend Smith has 1 email on RocketReach.