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Torsten Arnold Location
Osseo, MN, US
Torsten Arnold Work
General Manager @ (April 2025 - Present)
Assistant General Manager @ (April 2017 - April 2025)
Hotel Manager - Food and Beverage @ (April 2016 - June 2016)
Director of Food and Beverage @ (November 2012 - March 2016)
Director of Food and Beverage @ (October 2010 - October 2012)
Food and Beverage Manager @ (April 2009 - September 2010)
Assistant General Manager @ (April 2007 - March 2009)
Food and Beverage Director @ (September 2002 - March 2007)
Food and Beverage Director @ The Drake Hotel (January 1997 - January 2002)
Catering and Convention Service Manager @ Hilton Paris Charles de Gaulle (January 1994 - January 1997)
Torsten Arnold Education
Hotel School Calw (Germany)
Diploma (Restaurant/Hospitality Management)
1991-1992
Hotel School Calw (Germany)
Diploma (Culinary Arts/Chef Training)
1987-1990
Real Schule
Diploma (Secondary School)
1975-1987
Torsten Arnold Skills
Event Planning
Banquets
Budgeting
Menu Development
Food and Beverage
Customer Satisfaction
Food Quality
Catering
Revenue Analysis
Team Leadership
Fine Dining
Event Management
Micros
Restaurant Management
Hospitality Management
Culinary Skills
Sales Management
Hotels
Pre Opening
Budgets
Torsten Arnold Summary
Torsten Arnold, based in Osseo, MN, US, is currently a General Manager at Midland Hills Country Club. Torsten Arnold brings experience from previous roles at Woodhill Country Club, Minneapolis Marriott Northwest, Minneapolis Marriott Northwest, StepStone Hospitality and Oak Ridge Hotel & Conference Center. Torsten Arnold holds a 1991 - 1992 Diploma in Restaurant/Hospitality Management @ Hotel School Calw (Germany). With a robust skill set that includes Event Planning, Banquets, Budgeting, Menu Development, Food and Beverage and more. Torsten Arnold has 2 emails and 1 mobile phone numbers on RocketReach.
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