Torben Jensen Email
Director, bakery and bars application @ IFF
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Torben Jensen Location
- Aarhus, DK
Torben Jensen Work
- 2025 -now Director, bakery and bars application @
- 2024 -2025 Business development leader @
- 2021 -2023 VP, Categories and Product Line Innovation. IC and D, Nourish. @
- 1995 -2021 Innovation leader @
- 2001 -2018 Sr. Innovation Director @
- 1990 -1994 technologist, powder technology @ GEA Niro A/S
Torben Jensen Education
- Danisco Business Academy 1999-2001
- Royal Veterinary and Agricultural University, Copenhagen
MSc, dairy science
1985-1990
Torben Jensen Skills
- Innovation Management
- Strategy
- Marketing Strategy
- Ingredients
- Cross-functional Team Leadership
- Food
- Food Processing
- Dairy
- Product Development
- Dairy Products
- HACCP
- Food Industry
- Strategic Planning
- Food Safety
- Sales Management
- Business Strategy
- R&D
- International Sales
- Business Development
- FMCG
- Cheese
- Flavors
- Sensory Evaluation
- Key Account Management
- Food Technology
- Food Science
- New Business Development
- B2B
- Biotechnology
- Negotiation
- Management
- Product Management
- Meat
- Bakery
- Food Manufacturing
- Cross Functional Team Leadership
- Customer Service
- Project Management
- Integration
Torben Jensen Summary
- Torben Jensen, based in Aarhus, DK, is currently a Director, bakery and bars application at IFF. Torben Jensen brings experience from previous roles at Calvex A/S, International Flavors & Fragrances and DuPont Nutrition & Health. Torben Jensen holds a 1999 - 2001 Danisco Business Academy. With a robust skill set that includes Innovation Management, Strategy, Marketing Strategy, Ingredients, Cross-functional Team Leadership and more. Torben Jensen has 1 emails on RocketReach.
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