Tony Vokel's Location

Daly City, CA, US

Tony Vokel's Work

Tony Vokel's Education

  • CCA

    General Studies (General Studies)

    1988 - 1989
  • North Tahoe High School

    General Studies

    1982 - 1985

Tony Vokel's Skills

  • Hospitality
  • Cooking
  • Ingredients
  • Food Service
  • Leadership
  • Event Planning
  • Gourmet
  • Food Safety
  • Strategy
  • Menu Development

Tony Vokel's Summary

Tony Vokel, based in Daly City, CA, US, is currently a Executive Events Chef at Rebecca Jean Catering, bringing experience from previous roles at Tahoe Donner Association and Sugar bowl ski area. Tony Vokel holds a 1988 - 1989 General Studies in General Studies @ CCA. With a robust skill set that includes Hospitality, Cooking, Ingredients, Food Service, Leadership and more, Tony Vokel contributes valuable insights to the industry.

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