Tony Marotta's Location

Orlando, FL, US

Tony Marotta's Work

Tony Marotta's Education

  • American Culinary Federation Apprenticeship

    Certified Executive Chef (Culinary Arts/Chef Training)

    1995 - 1998
  • Valencia Community College

    Associate of Arts (A.A.) (Film/Video and Photographic Arts)

    1990 - 1995

Tony Marotta's Skills

  • Culinary Skills
  • Hospitality Management
  • Food & Beverage
  • Menu Development
  • Hospitality
  • Catering
  • Restaurant Management
  • Restaurants
  • Fine Dining
  • Hospitality Industry

Tony Marotta's Summary

Tony Marotta, based in Orlando, FL, US, is currently a Chef at Walt Disney World, bringing experience from previous roles at Walt Disney World. Tony Marotta holds a 1995 - 1998 Certified Executive Chef in Culinary Arts/Chef Training @ American Culinary Federation Apprenticeship. With a robust skill set that includes Culinary Skills, Hospitality Management, Food & Beverage, Menu Development, Hospitality and more, Tony Marotta contributes valuable insights to the industry. Tony Marotta has 2 emails and 1 mobile phone number on RocketReach.
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