Tony Barnette's Location
Atlanta, GA, US
Tony Barnette's Work
- Restaurant Manager, Banquet Manager @ The Georgian Terrace Hotel
- Owner and Operator @ Sagittarian Enterprises
- Bar Supervisor, Restaurant Supervisor @ Marriott International
- Sr. Manager @ Luckie Food Lounge
- Manager @ Copelands Cheesecake Bistro
Tony Barnette's Skills
- Operations Training
- Team Building
- Product Development
- Menu Development
- Food and Beverage
- Customer Insight
- Brand Implementation
- Labor Management
- Event Management
- Revenue Analysis
Tony Barnette's Summary
Tony Barnette, based in Atlanta, GA, US, is currently a Restaurant Manager, Banquet Manager at The Georgian Terrace Hotel, bringing experience from previous roles at Sagittarian Enterprises, Marriott International, Luckie Food Lounge and Copeland's Cheesecake Bistro. With a robust skill set that includes Operations Training, Team Building, Product Development, Menu Development, Food and Beverage and more, Tony Barnette contributes valuable insights to the industry. Tony Barnette has 1 email on RocketReach.
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