Ton Location
- Groningen, GR, NL
Ton Work
- 2014 -now Bakkerij Borgesius @
- 2017 -2025 Operational Manager @
- 2013 -2017 Productontwikkelaar @
- 2014 -2014 Stage @
- 2006 -2013 Banketbakker @ Banketbakkerij Cees Blom
- 2011 -2012 QA onderzoeker @
- 2000 -2006 Bakker @
Ton Education
- Bakery institute Zaandam
Boulanger (Puur )
2013-2014 - Business Class
Nima A (Marketing)
2012-2012 - Hanzehogeschool Groningen / Hanze University of Applied Sciences Groningen
Bachelor's degree (HBO Food & Business)
2008-2011 - Vakschool Wageningen
BOL4 (MBO Allround Brood & Banket)
2005-2008
Ton Skills
- Food Industry
- Bakery
- Food Technology
- Food
- Ingredients
- Dairy
- HACCP
- BRC
- Food Processing
- Food Safety
- Food Quality
- Confectionery
- Frozen Food
- Dairy Products
- Chocolate
- Quality System
- Food Science
- Product Development
- Food Manufacturing
- Interim Management
- Coatings
- English
- Teamwork
- Project Management
- Microsoft Office
Ton Summary
- Ton, based in Groningen, GR, NL, is currently a Bakkerij Borgesius at Borgesius. Ton brings experience from previous roles at Borgesius, Ströck Brot and Banketbakkerij Cees Blom. Ton holds a 2013 - 2014 Boulanger in Puur @ Bakery institute Zaandam. With a robust skill set that includes Food Industry, Bakery, Food Technology, Food, Ingredients and more. Ton has 2 emails on RocketReach.
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