Tomoko Dyen Email & Phone Number

Tomoko Dyen, based in Los Angeles, CA, US, is currently a Culinary Curator at Japan House Los Angeles, bringing experience from previous roles at Muginoho International Aka Beard Papa's, Berko, Imad and Global Japan. Tomoko Dyen holds a 2014 - 2021 Bachelor of Arts in Anthropology @ Boston University. With a robust skill set that includes Video Production, Television, Film, Media Relations, Public Relations and more, Tomoko Dyen contributes valuable insights to the industry. Tomoko Dyen has 2 emails on RocketReach.