Front Of House Manager @ (January 2015 - September 2015)
Front Of House Manager @ (February 2014 - January 2015)
Bar Manager and Head Bartender @ Momentus Champagne Bar (August 2008 - February 2014)
Bartender @ Los Locos (August 2005 - June 2008)
Stock Administrator @ Eldorado Warehouse (September 2004 - July 2005)
Tomasz Kobus Education
Business College
(Tourism & Hotel Industry)
2004-2005
Technical / Gastronomical School
Diploma (Nutrition & Food Technology)
2001-2004
Secondary Gastronomical School 1998-2001
Tomasz Kobus Skills
Food & Beverage
Restaurant Management
Customer Relations
Hospitality Industry
Management
Leadership
Customer Service
Employee Training
Training
Hospitality
Restaurants
Hiring
Food Safety
Customer Satisfaction
Hospitality Management
Business Development
Marketing
Sales
Auditing
Brand Development
Budget Management
Budget Monitoring
Planning Budgeting & Forecasting
Budget Control
Business Analysis
Business Strategy
Business Process Improvement
Business Management
Change Management
Data Analysis
Trend Analysis
Trend Forecasting
Human Resources (HR)
Coaching
Continuous Improvement
Performance Improvement
Quality Improvement
Marketing Strategy
KPI Implementation
Operational Excellence
P&L Management
Payroll
Documentation
Sales Management
Stock Control
Risk Assessment
Team Leadership
Team Management
Customer Experience
Customer-focused Service
Microsoft Office
Microsoft Word
Research
Microsoft Excel
Food and Beverage
Human Resources
Customer Focused Service
Planning Budgeting and Forecasting
Tomasz Kobus Summary
Tomasz Kobus, based in London, GB, is currently a Assistant General Manager at Nusr-Et. Tomasz Kobus brings experience from previous roles at Arabica Food Limited and Chotto Matte. Tomasz Kobus holds a 2004 - 2005 Business College. With a robust skill set that includes Food & Beverage, Restaurant Management, Customer Relations, Hospitality Industry, Management and more. Tomasz Kobus has 1 emails and 3 mobile phone numbers on RocketReach.
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