Tom Vissers Email
Kwaliteitscoördinator - Preventieadviseur @ Group Achiel De Witte
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Tom Vissers Location
- Antwerp, BE
Tom Vissers Work
- 2025 -now Kwaliteitscoördinator - Preventieadviseur @
- 2016 -2025 HSEQ- verantwoordelijke @
- 2016 -2018 Productieverantwoordelijke @
- 2016 -2016 HSEQ Verantwoordelijke @
- 2014 -2016 Productieverantwoordelijke @
- 2012 -2013 Operational Excellence Manager @
- 2011 -2012 District Manager Medirest @
- 2009 -2012 Project Manager ServPlus and Steamplicity @
- 2009 -2010 Account Manager Medirest @
- 2008 -2009 Consultant Medirest @
- 2006 -2008 Unit Manager @
- 2004 -2006 Head Chef @
- 2003 -2004 Unit Manager @ Laeta Mensa
- 2000 -2003 Kok @ De Weerelt
- 1998 -2000 Kok @ Den Trog
- 1996 -1998 Hulpkok @ Den Trog
Tom Vissers Education
- ALIMENTO
(Etikettering en voedselinformatie)
2017-2017 - ALIMENTO
(HACCP-stappenplan & methodiek van gevarenanalyse)
2017-2017 - ALIMENTO
(Inleiding tot de levensmiddelenmicrobiologie)
2017-2017 - LOGIS
(Veilig werken met de elektrotranspallet / stapelaar)
2017-2017 - Quality Coaching
(Interne audit van kwaliteitssystemen in de voedingssector)
2015-2015 - The Lean Six Sigma Company
Lean Thinking
2014-2014 - KTA Turnhout
(Hotelschool)
1991-1998 - Furbo
Preventie adviseur niveau 3
2023 - Furbo
(VCA-vol)
2023
Tom Vissers Skills
- Food Service
- Food
- Food & Beverage
- Food Industry
- HACCP
- Culinary Skills
- Food Safety
- Lean Management
- Project Management
- Operations Management
- Menu Development
- Multi-Unit Management
- Food Cost Management
- Fine Dining
- Lean Thinking
- Lean Tools
- Retention Management
- District Management
- Multi-Unit Operations Management
- Menu Engineering
- Food Cost Analysis
- P&L Accountability
- Facilities Management
- Restaurant Management
- Hospitality Management
- P&L Management
- Strategy
- Budgets
- Cooking
- Fire Safety
- First Aid
- Food Processing
- P
- Catering
- Internal Audit
- Hazard Analysis and Critical Control Points (HACCP)
- Hazard Analysis And Critical Control Points Haccp
- Multi Unit Management
- Food and Beverage
- Multi Unit Operations Management
Tom Vissers Summary
- Tom Vissers, based in Antwerp, BE, is currently a Kwaliteitscoördinator - Preventieadviseur at Group Achiel De Witte. Tom Vissers brings experience from previous roles at Broodbakkers@cleirbaut.be bvba and Gudrun N.V.. Tom Vissers holds a 2017 - 2017 ALIMENTO. With a robust skill set that includes Food Service, Food, Food & Beverage, Food Industry, HACCP and more. Tom Vissers has 1 emails on RocketReach.
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