Tom Trisophon Email & Phone Number
Food and Beverage Manager @ Hilton New York Times Square
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Tom Trisophon Location
- New York, NY, US
Tom Trisophon Work
- now Food and Beverage Manager @
- 2014 -now Food and Beverage Manager @ Double Tree Metropolitant
- 2014 -now Food and Beverage Manager @
- 2014 -now Food and Beverage Manager @
- 2011 -2013 Assistant Food and Beverage Manager @ The Plaza Athenee Hotel
- 2010 -2011 Food and Beverage Manager @ The Embassy Suite Hotel,New York,NY
Tom Trisophon Education
- Bangkok Colleage
Bachelor's degree (Marketing)
Tom Trisophon Skills
- Banquets
- Hospitality Management
- Hotel Management
- Food & Beverage
- Cuisine
- Hospitality Industry
- Hotels
- Pre-opening
- MICROS
- Resorts
- Restaurants
- Hospitality
- Fine Dining
- Revenue Analysis
- Menu Development
- Catering
- Rooms Division
- Front Office
- Restaurant Management
- Yield Management
- Property Management Systems
- Guest Service Management
- Food
- Opening Hotels
- Culinary Skills
- Wine
- Banquet Operations
- Tourism
- Opera
- Menu Costing
- Recipes
- Bartending
- Food Safety
- Cooking
- New Restaurant Openings
- Event Management
- Chef
- Convention Services
Tom Trisophon Summary
- Tom Trisophon, based in New York, NY, US, is currently a Food and Beverage Manager at Hilton Times Square. Tom Trisophon brings experience from previous roles at Double Tree Metropolitant, Doubletree Metropolitan Hotel, Hilton Times Square and The Plaza Athenee Hotel. Tom Trisophon holds a Bachelor's degree in Marketing @ Bangkok Colleage. With a robust skill set that includes Banquets, Hospitality Management, Hotel Management, Food & Beverage, Cuisine and more. Tom Trisophon has 3 emails and 3 mobile phone numbers on RocketReach.
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