Chairman of the Board @ (September 2021 - August 2023)
President and CEO (previously Chief Operating Officer) @ (April 2018 - September 2021)
SVP, Customer and Supply Chain Operations (previously VP, Operations and Technology) @ (May 2012 - April 2018)
Tom Tripp Education
Northeastern University
Bachelor of Science (Leadership)
Tom Tripp Skills
Program Management
Strategy
Change Management
Business Case Preparation
Operations Management
CRM
Change Leadership
Strategy Development
Product Development
Project Portfolio Management
Leadership
Business Transformation
IT Strategy
Project Management
Business Process Improvement
Operational Planning
Organizational Development
Strategic Planning
Business Intelligence
Management
Supply Chain
Cross-functional Team Leadership
Process Improvement
Team Building
Customer Relationship Management (CRM)
Information Technology
Public Speaking
Marketing
Supply Chain Management
Operations
Cross Functional Team
Business Operations
Project Portfolio
Business Process
Cross Functional Team Leadership
Organizational
Business Case
Customer Relationship Management Crm
Technology
Business Intelligence Bi
Customer Relationship Management
Tom Tripp Summary
Tom Tripp, based in Boston, MA, US, is currently a Chief Operations Officer (previously Chief Supply Chain Officer) at Teasdale Latin Foods. Tom Tripp brings experience from previous roles at Delta Electro Power and Richelieu Foods. Tom Tripp holds a Bachelor of Science in Leadership @ Northeastern University. With a robust skill set that includes Program Management, Strategy, Change Management, Business Case Preparation, Operations Management and more. Tom Tripp has 2 emails and 1 mobile phone numbers on RocketReach.
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