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Tom Tao Location
Shanghai, China
Tom Tao Work
Head of Research and Innovation – Adult Category | Danone China @ (June 2026 - Present)
Associate Product Development Director @ (April 2018 - June 2026)
Senior Product Development Technologist @ (January 2015 - April 2018)
Development Technologist @ (September 2013 - January 2015)
Food Technologist @ (January 2013 - September 2013)
Tom Tao Education
Massey University - Te Kunenga ki Pūrehuroa
Bachelor of Food Technology (Food Science and Technology)
Tom Tao Skills
Agribusiness
CRM
China GB
China Recipe Registration
Dairy
Dairy Products
Data Analysis
FSANZ
Fast-Moving Consumer Goods (FMCG)
Food
Food & Beverage
Food Industry
Food Manufacturing
Food Packaging
Food Processing
Food Safety
Food Science
Food Technology
Forecasting
Fresh cut product
HACCP
Hazard Analysis and Critical Control Points (HACCP)
Infant Formula Recipe Registration
Infant Nutrition
Ingredients
Milk Powder Formulation
Nutrition
Nutritionals
Product Development
Project Management
Quality Assurance
Quality Control
R&D
Sensory Evaluation
Spray Drying
Talent Development
Team Management
Tom Tao Summary
Tom Tao, based in Shanghai, China, is currently a Head of Research and Innovation – Adult Category | Danone China at Danone. Tom Tao brings experience from previous roles at Danone, Synlait Milk Limited and Golden State Foods. Tom Tao holds a Bachelor of Food Technology in Food Science and Technology @ Massey University - Te Kunenga ki Pūrehuroa. With a robust skill set that includes Agribusiness, CRM, China GB, China Recipe Registration, Dairy and more. Tom Tao has 2 emails on RocketReach.
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