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Tom Rummel Location
Austin, TX, US
Tom Rummel Work
2021 -now Director of Culinary - STCC and JAK @ Salt Traders Coastal Cooking
2016 -2021 Executive Chef @ Salt Traders Coastal Cooking
2015 -2016 Executive Chef @ Liberty Kitchen Austin
2014 -2015 Executive Chef @ Chart House at The Tower of The Americas
2013 -2014 Executive Chef @ Rainforest Cafe
2013 -2013 Chef @ Water Grill Downtown Los Angeles
2004 -2013 Chef and General Manager @
2011 -2012 General Manager @ PierBurger
1999 -2004 Executive Chef @
Tom Rummel Education
California Culinary Academy 1988-1989
Tom Rummel Skills
Menu Development
Culinary Skills
Hiring
Hospitality
Restaurants
Restaurant Management
Food
Food Preparation
Recipes
Food Quality
Seafood
Chef
Cuisine
Labor Control
New Restaurant Openings
Menu Costing
Fine Dining
Gourmet
Multi-unit
Menu Engineering
Food Service
Culinary Management
Microsoft Office
Sanitation
Catering
Food and Beverage
Multi Unit
Hospitality Industry
Sales
Tom Rummel Summary
Tom Rummel, based in Austin, TX, US, is currently a Director of Culinary - STCC and JAK at Salt Traders Coastal Cooking. Tom Rummel brings experience from previous roles at Salt Traders Coastal Cooking, Liberty Kitchen Austin, Chart House at The Tower of The Americas and Rainforest Cafe. Tom Rummel holds a 1988 - 1989 California Culinary Academy. With a robust skill set that includes Menu Development, Culinary Skills, Hiring, Hospitality, Restaurants and more. Tom Rummel has 1 emails and 2 mobile phone numbers on RocketReach.
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