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Tom Kitchen Location
Cincinnati, OH, US
Tom Kitchen Work
Director of Food Service @ (September 1999 - Present)
Chef Manager @ ARAMARK @ Procter & Gamble (January 2000 - January 2002)
Dietary Manager @ (January 1999 - January 2000)
Dietary and Environmental Supervisor @ Bethesda North Hospital (January 1997 - January 1999)
Tom Kitchen Education
Cincinnati State Technical and Community College
Certified Dietary Manager (Dietetics and Clinical Nutrition Services)
Tom Kitchen Skills
Food Management
Food Quality
Menu Development
Food Preparation
Food Safety
Food
Catering
Management
Forecasting
Purchasing
P&L Management
Competitive Analysis
Sales Management
Operations Management
P&L
Inventory Management
Budgets
Merchandising
Team Building
Environmental Compliance
Public Speaking
Marketing
Customer Service
Gestion de projet
PowerPoint
Tom Kitchen Summary
Tom Kitchen, based in Cincinnati, OH, US, is currently a Director of Food Service at Compass Group @ Procter & Gamble. Tom Kitchen brings experience from previous roles at ARAMARK @ Procter & Gamble, Cedar Village Retirement Community and Bethesda North Hospital. Tom Kitchen holds a Certified Dietary Manager in Dietetics and Clinical Nutrition Services @ Cincinnati State Technical and Community College. With a robust skill set that includes Food Management, Food Quality, Menu Development, Food Preparation, Food Safety and more. Tom Kitchen has 2 emails and 1 mobile phone numbers on RocketReach.
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