Tom Kime Email & Phone Number

Tom Kime, based in Sydney, NSW, AU, is currently a Executive chef and International food consultant at Tom Kime Chef, bringing experience from previous roles at Goodtime hospitality Sydney, Tom Kime Chef and Fish & Co the sustainable seafood cafe and tom kime chef and Fish & co. The sustainable seafood cafe. Tom Kime holds a 1993 - 1994 Diploma in food and wine in Food and wine @ Leiths School of Food and Wine. With a robust skill set that includes Executive Chef and Food Consultant, Award Winning Food Writer, Sustainable Seafood Advocate, Private Caterer, Corporate Events and more, Tom Kime contributes valuable insights to the industry. Tom Kime has 1 email on RocketReach.