Tom Hochepied's Location
Ghent, BE
Tom Hochepied's Work
Tom Hochepied's Education
Université catholique de Louvain la Neuve
Master (1year) (Social Sciences)
1994 - 1995
Universiteit Antwerpen
Master's degree (Applied Economics)
1989 - 1994
Tom Hochepied's Skills
Tom Hochepied's Summary
Tom Hochepied, based in Ghent, BE, is currently a Owner 'DIPP Professional', excellence in kitchen hygiene at Innovis BVBA, bringing experience from previous roles at Oystershell Laboratories, Reckitt Benckiser, HJ Heinz and Nerta. Tom Hochepied holds a 1994 - 1995 Master (1year) in Social Sciences @ Université catholique de Louvain la Neuve. With a robust skill set that includes New Business Development, Sales, Change Management, Retail, FMCG and more, Tom Hochepied contributes valuable insights to the industry. Tom Hochepied has 1 email on RocketReach.