Tom Doyle's Location
Clonakilty, IE
Tom Doyle's Work
Tom Doyle's Education
University College Dublin
MEngSc Food Engineering (Food Technology and Processing)
2015 - 2016
University of Limerick
Bachelor of Science Food Science and Health (Food Science and Technology)
2010 - 2015
Rockwell College
Leaving Certificate
2004 - 2010
Tom Doyle's Skills
Tom Doyle's Summary
Tom Doyle, based in Clonakilty, IE, is currently a Process Engineer at West Cork Distillers, bringing experience from previous roles at Kerry and Tipperary creamery and co-operative. Tom Doyle holds a 2015 - 2016 MEngSc Food Engineering in Food Technology and Processing @ University College Dublin. With a robust skill set that includes Food Science and Health Graduate University of Limerick, Teamwork, Time Management, Microsoft Excel, PowerPoint and more, Tom Doyle contributes valuable insights to the industry. Tom Doyle has 2 emails on RocketReach.