Tom Cunanan Location
Houston, TX, US
Tom Cunanan Work
- 2025 - now Chef consultant @ Cunanan Culinary Concepts
- 2021 - now Owner @ Hermies
- 2022 - 2024 Menu constultant and Partner @ Soy pinoy
- 2020 - 2022 Owner @ Pogi boy
- 2015 - 2020 Chef @ Bad Saint
- 2013 - 2016 Executive Sous Chef @ Ardeo Restaurant/Bardeo Wine Bar
- 2006 - 2008 Sous chef @ Hook restaurant
- 2004 - 2006 Chef de Partie @ Occidental bar & grill
- 2003 - 2006 Comme @ La Chaumiere
Tom Cunanan Education
- The Art Institute of Washington
- The Art Institute of Washington
(Culinary Arts/Chef Training)
Tom Cunanan Skills
- Banquets
- Menu Costing
- Cooking
- Menu Development
- Catering
- Fine Dining
- Restaurants
- Chef
- Cuisine
- Culinary Skills
Tom Cunanan Summary
Tom Cunanan, based in Houston, TX, US, is currently a Chef consultant at Cunanan Culinary Concepts. Tom Cunanan brings experience from previous roles at Hermies, Soy pinoy, Pogi boy and Bad Saint. Tom Cunanan holds a The Art Institute of Washington. With a robust skill set that includes Banquets, Menu Costing, Cooking, Menu Development, Catering and more. Tom Cunanan has 2 emails and 1 mobile phone numbers on RocketReach.
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Tom Cunanan
Senior Project Manager at Stantec
San Antonio, TX, US21
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