Tom Cressy Email & Phone Number

Executive Chef - Managed Dining Services @ Refined Hospitality Concepts

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Tom Cressy's Location

Texas, United States

Tom Cressy's Work

Executive Chef - Managed Dining Services @ Refined Hospitality Concepts
Executive Chef - Corporate Dining @ Innovative Hospitality Group, LLC
Executive Chef @ Holiday Retirement

Executive Chef @ Two Rivers Convention Center
Executive Chef - Opening Chef @ Main Street Grille
Executive Chef @ Ancala Country Club
Sales Representative @ Arizona Hors D'oeuvres
Senior Sous Chef - Room Service @ Gaylord Entertainment Company
Executive Chef @ The Founders Inn and Spa, Tapestry Collection by Hilton

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Tom Cressy's Education

California Culinary Academy
Professional Chef Diploma (Culinary Arts/Chef Training)
1984 - 1985

Tom Cressy's Skills

Banquets
Menu Costing
Cooking

Menu Development
Food and Beverage
Food Safety
Catering
Fine Dining
Team Leadership
Food Service

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Tom Cressy's Summary

Tom Cressy, based in Texas, United States, is currently a Executive Chef - Managed Dining Services at Refined Hospitality Concepts, bringing experience from previous roles at Innovative Hospitality Group, LLC, Holiday Retirement, Two Rivers Convention Center and Avalon Theatre and Main Street Grille. Tom Cressy holds a 1984 - 1985 Professional Chef Diploma in Culinary Arts/Chef Training @ California Culinary Academy. With a robust skill set that includes Banquets, Menu Costing, Cooking, Menu Development, Food and Beverage and more, Tom Cressy contributes valuable insights to the industry. Tom Cressy has 8 emails and 1 mobile phone number on RocketReach.