Tom Assendelft Email
Adviseur, coach, trainer en bouwer op gebied van eten, drinken en gastvrijheid @ SYNDLE
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Tom Assendelft Location
- Rosmalen, NB, NL
Tom Assendelft Work
- 2019 -now Adviseur, coach, trainer en bouwer op gebied van eten, drinken en gastvrijheid @
- 2015 -now External Assessor Module 13 and 14 - Hotel Management School Maastricht @
- 2014 -2019 Manager Facilitair en verantwoordelijk voor Ontwikkeling, Bouw and Inrichting van Horeca concepten @
- 2011 -2014 Projectmanager en Assortiments Manager Horeca @
- 2011 -2011 Party Manager (Efteling evenementen en pre-opening Raveleijn Horeca) @
- 2009 -2011 Food and Beverage Manager Efteling Bosrijk @
- 2008 -2009 Assistant F and B Manager @
- 2007 -2007 Junior Consultant @
- 2006 -2007 Student Mba @ HS Zuyd Maastricht
- 2005 -2006 Floormanager Operations @
- 2004 -2005 Banqueting Manager @ Six Flags Holland
Tom Assendelft Education
- Schouten & Nelissen
(Lean Six Sigma Black Belt)
2014-2014 - Zuyd University Maastricht - MBA Hotel and Tourism Management
MBA (Hotel & Tourism Management)
2006-2007 - Radboud University
(Business/Commerce, General)
2002-2003 - Zuyd University of Applied Sciences
Bachelor (Hotelmanagement)
1998-2002 - Hoge Hotelschool Maastricht
Bachelor's degree (Hospitality Administration/Management)
1998-2002 - Carolus Borromeus College
VWO Atheneum Diploma (Atheneum)
1991-1998
Tom Assendelft Summary
- Tom Assendelft, based in Rosmalen, NB, NL, is currently a Adviseur, coach, trainer en bouwer op gebied van eten, drinken en gastvrijheid at SYNDLE. Tom Assendelft brings experience from previous roles at Zuyd Hogeschool, Hutten and Efteling. Tom Assendelft holds a 2014 - 2014 Schouten & Nelissen.
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