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Todd Morse Location
Pinnacle, NC, US
Todd Morse Work
President @ Our Chosen Heritage Enterprises (June 2009 - Present)
Consultant @ Luna Trails and Pinchgut Farm (March 2014 - November 2015)
Consultant and Start-up GM @ (February 2013 - October 2013)
Chef - Acting Director @ (January 2008 - May 2009)
ASSOCIATE DIRECTOR @ (June 2005 - August 2007)
ASSOCIATE DIRECTOR @ AdvancedMeal (February 2004 - May 2005)
ASSOCIATE DIRECTOR DINING SERVICES @ (June 1996 - January 2004)
SENIOR PRODUCTION MANAGER DINING SERVICES @ (January 1990 - June 1996)
Consultant for Food Service on Resort Property @ Consultant - Creekside Resort (January 1992 - June 1992)
MANAGER OF FOOD SERVICE @ (August 1986 - December 1989)
MANAGER TRAINEE DINING SERVICES @ (April 1986 - August 1986)
Todd Morse Education
Virginia Tech
Bachelor of Science (B.S.) (College of Human Nutrition and Foods)
1978-1986
Todd Morse Skills
Food Service
Budgets
Food
Menu Development
Catering
Microsoft Excel
Hospitality Industry
Organic Farming
Event Planning
Program Development
Grant Writing
Higher Education
Public Speaking
Management
Start-ups
Culinary Skills
Customer Service
Sales
Marketing
Training
Strategic Planning
Microsoft Office
Team Building
Budgeting
Retail
Start Ups
Research
Todd Morse Summary
Todd Morse, based in Pinnacle, NC, US, is currently a President at Our Chosen Heritage Enterprises. Todd Morse brings experience from previous roles at Luna Trails and Pinchgut Farm, Mill Creek General Store, Tully Hill Corporation and Cazenovia College. Todd Morse holds a 1978 - 1986 Bachelor of Science (B.S.) in College of Human Nutrition and Foods @ Virginia Tech. With a robust skill set that includes Food Service, Budgets, Food, Menu Development, Catering and more. Todd Morse has 2 mobile phone numbers on RocketReach.
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