Todd Kerlin's Location
Napa, CA, US
Todd Kerlin's Work
- Director of DTC Sales @ The Debate
- Director Of Retail Sales @ Chateau Potelle Winery and VGS Investment Group
- Tasting Lounge and Estate Manager @ John Anthony Vineyards
- Director Of Retail Sales @ Chateau Potelle Winery and VGS Investment Group
- Hospitality Manager @ HALL Family Wines
- Sous Chef @ Ubuntu Restaurant and Yoga Studio
- sous chef and tournant @ Bernardus Lodge
Todd Kerlin's Education
- Penn State University
B.S. HRIM (Hotel, Restaurant and Institue Mgmt.)
1998 - 2002 - The Culinary Institute of America
Associate's degree (Culinary Arts/Chef Training)
2002 - 2004
Todd Kerlin's Skills
- Wine
- Hospitality
- Wine Tasting
- Fine Dining
- Food & Beverage
- Restaurants
- Menu Development
- Restaurant Management
- Winemaking
- Hospitality Management
Todd Kerlin's Summary
Todd Kerlin, based in Napa, CA, US, is currently a Director of DTC Sales at The Debate, bringing experience from previous roles at Chateau Potelle Winery and VGS Investment Group, John Anthony Vineyards and Hall Winery. Todd Kerlin holds a 1998 - 2002 B.S. HRIM in Hotel, Restaurant and Institue Mgmt. @ Penn State University. With a robust skill set that includes Wine, Hospitality, Wine Tasting, Fine Dining, Food & Beverage and more, Todd Kerlin contributes valuable insights to the industry. Todd Kerlin has 4 emails on RocketReach.
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