Todd Harrington Email & Phone Number
Director of Business Development @ Get Fresh Companies
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Todd Harrington Location
- Las Vegas, NV, US
Todd Harrington Work
- Director of Business Development @ (September 2023 - Present)
- Owner @ (October 2020 - Present)
- Director of Culinary Operations @ (September 2018 - September 2023)
- Culinary Specialist and Traveling Chef, Senior Culinary Consultant @ (April 2016 - September 2018)
- pre-opening consultant @ Community Restaurant Holdings LLC (September 2015 - March 2016)
- Executive Chef @ (October 2014 - September 2015)
- Assistant Hotel Executive Chef @ (December 2013 - October 2014)
- Executive Chef @ Michel Richard (March 2011 - January 2014)
- Executive Chef @ Caesars Palace (March 2006 - March 2011)
- Assistant Chef @ Wynn Las Vegas (January 2009 - January 2010)
Todd Harrington Education
- Pennsylvania Culinary/ RACC
Associate's degree (Culinary Arts/Chef Training)
2001-2002 - Pennsylvania Culinary Institute
Assosiates (Culinary)
2000-2002
Todd Harrington Skills
- Banquet Operations
- Banquets
- Catering
- Chef
- Cooking
- Cuisine
- Culinary Education
- Culinary Management
- Culinary Skills
- Event Management
- Fine Dining
- Food
- Food & Beverage
- Food Cost Analysis
- Food Cost Management
- Food Industry
- Food Preparation
- Food Quality
- Food Safety
- Food Service
- Gourmet
- HACCP
- Hiring
- Hospitality Industry
- Hospitality Management
- Hotel Management
- Labor Control
- Mediterranean
- Mediterranean Cuisine
- Menu Costing
- Menu Development
- Menu Engineering
- New Restaurant Openings
- P
- Pastry
- Pre-opening
- Recipe Testing
- Recipes
- Restaurant Management
- Restaurants
- Sanitation
- Sauces
- Seafood
- ServSafe
- Training
- Wine
- Food and Beverage
- Pre Opening
Todd Harrington Summary
- Todd Harrington, based in Las Vegas, NV, US, is currently a Director of Business Development at Get Fresh Companies. Todd Harrington brings experience from previous roles at TH Blades, Blau & Associates and Community Restaurant Holdings LLC. Todd Harrington holds a 2001 - 2002 Associate's degree in Culinary Arts/Chef Training @ Pennsylvania Culinary/ RACC. With a robust skill set that includes Banquet Operations, Banquets, Catering, Chef, Cooking and more. Todd Harrington has 1 emails and 1 mobile phone numbers on RocketReach.
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