Todd Diggs Email & Phone Number
Store Manager @ Starbucks
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Todd Diggs Location
- Richmond, VA, US
Todd Diggs Work
- Store Manager @ (January 2025 - Present)
- Site Manager @ (March 2024 - January 2025)
- Director of Dining Services @ (January 2019 - January 2024)
- Director of Dining Services @ (January 2006 - January 2019)
- Food Service Director @ (January 2006 - January 2006)
- Food Service Director @ (January 2001 - January 2006)
- Food Service Director @ (January 2001 - January 2001)
- Barista @ (September 2020 - December 2021)
- Executive Chef @ Bull and Bear Club (January 2001 - January 2001)
- Executive Chef @ (January 1999 - January 2000)
Todd Diggs Education
- The Culinary Institute of America
Associate's degree (Culinary Arts)
1995-1996 - University of Virginia
Bachelor of Arts (B.A.) (American Government and Politics (United States))
1987-1992
Todd Diggs Skills
- Astute
- Budgeting
- Build Strong Relationships
- Catering
- Client Relations
- Coaching
- Communication
- Cooking
- Cuisine
- Culinary
- Culinary Skills
- Customer Relations
- Customer Satisfaction
- Customer Service
- Energetic Leadership
- Financial Metrics
- Food
- Food & Beverage
- Food Cost
- Food Industry
- Food Safety
- Food Science
- Food Service
- Food Service Management
- Food Service Operations
- Food Technology
- Hiring
- Hospitality
- Hospitality Industry
- Hospitality Management
- Income Statement
- Inventory Management
- Leadership
- Mass Production
- Menu Development
- Multi-Unit
- Multitasking
- New Product Rollout
- P&L
- P&L Management
- Policies & Procedures
- Presentations
- Preventive Actions
- Prioritize Workload
- Problem Solving
- Profit
- Quality Assurance
- Recipes
- Restaurant Management
- Restaurants
- Safety Culture
- Sales Planning
- Sales Processes
- Sanitation
- Strategic Growth
- Suppliers
- Team Building
- Team Management
- Timeline Management
- Training
Todd Diggs Summary
- Todd Diggs, based in Richmond, VA, US, is currently a Store Manager at Starbucks. Todd Diggs brings experience from previous roles at Yarzin Sella High-End Food Services and Aramark. Todd Diggs holds a 1995 - 1996 Associate's degree in Culinary Arts @ The Culinary Institute of America. With a robust skill set that includes Astute, Budgeting, Build Strong Relationships, Catering, Client Relations and more.
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