Todd Cec Email
Director of Kitchen Operations
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Todd Cec Location
- Tucson, AZ, US
Todd Cec Work
- Director of Kitchen Operations @ The Community Foodbank of Southern Arizona (August 2026 - Present)
- Associate Director of Caridad Community Kitchen @ The Community Foodbank of Southern Arizona (January 2019 - August 2026)
- Owner and Operator @ Culinary Initiatives, LLC (September 2015 - Present)
- Sr. Director of Food and Nutrition @ (April 2017 - January 2019)
- Program Culinary Manager, U.S. Antarctic Program, McMurdo Station, Antarctica @ (May 2012 - June 2015)
- Executive Chef and Instructor @ The Art Institute of Tucson (May 2008 - August 2012)
- Executive Chef @ Raytheon Missile Systems (June 2007 - May 2009)
- Deputy Site Manager, Logistics, @ Raytheon Technical Services Company, Votkinsk Russia (January 2003 - May 2007)
Todd Cec Education
- The Art Institute of Pittsburgh
Bachelor of Science (BS) (Hospitality Administration/Management)
2008-2009 - The Art Institute of Atlanta
Associate of Science (A.S.) (Culinary Arts)
1996-1997
Todd Cec Summary
- Todd Cec, based in Tucson, AZ, US, is currently a Director of Kitchen Operations at The Community Foodbank of Southern Arizona. Todd Cec brings experience from previous roles at The Community Foodbank of Southern Arizona, Culinary Initiatives, LLC, Morrison Healthcare and Gana-A'Yoo Services Corporation. Todd Cec holds a 2008 - 2009 Bachelor of Science (BS) in Hospitality Administration/Management @ The Art Institute of Pittsburgh. Todd Cec has 1 emails on RocketReach.
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