Todd Boule Email & Phone Number
Global Director of Sales and R and D Foodservice @ Textiles Coated International (TCI)
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Todd Boule Location
- Leominster, MA, US
Todd Boule Work
- 2026 - now Global Director of Sales and R and D Foodservice @
- 2024 - 2026 Vice President Sales, Convotherm USA Chain and Key Accounts @
- 2022 - 2024 Vice President Sales, Convotherm USA @
- now Senior Director of Culinary Sales-USA @
Todd Boule Education
- Johnson and Wales University
Associate of Arts and Sciences (A.A.S.) (Culinary Advanced Standing Program)
Todd Boule Skills
- Food Quality
- Baking
- Purchasing
- Food Service
- Food
- Sanitation
- Restaurant Management
- Food Industry
- Cooking
- Pastry
- Food and Beverage
- Culinary Education
- Food Safety
- Sauces
- Catering
- Food Cost Analysis
- Hygiene
- Italian cuisine
- Seafood
- Mediterranean
- Cuisine
- Labor Control
- Hospitality Management
- Food Manufacturing
- Food Processing
- Recipes
- Food Science
- Ingredients
- Hospitality
- Fine Dining
- Restaurants
- Chef
- New Restaurant Openings
- Income Statement
- Culinary Skills
- Food Cost Management
- Food Preparation
- Recipe Testing
- Wine
- Butchery
- Banquets
- Menu Costing
- Menu Development
- Culinary Management
- Gourmet
- Inventory Management
- Food Styling
- Menu Engineering
- Meat
- HACCP
Todd Boule Summary
- Todd Boule, based in Leominster, MA, US, is currently a Global Director of Sales and R and D Foodservice at Textiles Coated International (TCI). Todd Boule brings experience from previous roles at Welbilt Inc.. Todd Boule holds a Associate of Arts and Sciences (A.A.S.) in Culinary Advanced Standing Program @ Johnson and Wales University. With a robust skill set that includes Food Quality, Baking, Purchasing, Food Service, Food and more. Todd Boule has 4 emails and 2 mobile phone numbers on RocketReach.
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Todd Boule
Global Director of Sales and R and D Foodservice
Leominster, MA, US
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