Timothy st. Peter, based in Columbus, MI, US, is currently a Executive Chef Troy School Districts at Sodexo Education. Timothy st. Peter brings experience from previous roles at SODEXO SCHOOL SERVICES, PAPA JOE'S GOURMET MARKET, NORTHERN HASEROT and New England Culinary Institute. Timothy st. Peter holds a 2002 - 2004 Bachelor's in Food & Beverage Management @ NEW ENGLAND CULINARY INSTITUTE. With a robust skill set that includes Microsoft Excel, Research, Menu Development, Teaching, Chef and more. Timothy st. Peter has 2 emails on RocketReach.
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