Timothy Lu's Location
New York, NY, US
Timothy Lu's Work
- Executive Sous Chef @ Caviar Russe
- Sous Chef @ Caviar Russe
- Chef de Tournant and Junior Sous Chef @ EMM Group
- Commis and Chef de Partie @ Masa/Bar Masa
- Chef de Partie @ Seäsonal
- Chef de Partie @ Bouley
Timothy Lu's Education
- The Art Institute
(Management)
Timothy Lu's Skills
- Menu Development
- Catering
- Culinary Skills
Timothy Lu's Summary
Timothy Lu, based in New York, NY, US, is currently a Executive Sous Chef at Caviar Russe, bringing experience from previous roles at Caviar Russe, EMM Group, Masa/Bar Masa and Seäsonal. Timothy Lu holds a The Art Institute. With a robust skill set that includes Menu Development, Catering, Culinary Skills and more, Timothy Lu contributes valuable insights to the industry.
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