Timothy Leonard Email & Phone Number
Executive Chef @ Quest Food Management Services
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Timothy Leonard Location
- Brookfield, IL, US
Timothy Leonard Work
- 2016 -now Executive Chef @
- 2015 -now Cook @
- 2015 -2022 Prep and Catering Staff @
- 2014 -2016 Event staff and Kitchen Prep @
- 2015 -2016 Event Staff and Cook @ Crazy Fingers Catering
- 2012 -2015 Glen Ellyn Park District @
- 2012 -2015 Line Cook @ The Panini Shop
Timothy Leonard Education
- College of DuPage
Associate’s Degree (Culinary Arts/Chef Training)
2013-2016 - College of DuPage
Associate’s Degree (Arts)
- Lyons Township
Timothy Leonard Skills
- Public Speaking
- Customer Service
- Time Management
- Social Media
- Team Building
- Food & Beverage
- Communication
- Food
- Team Leadership
- Employee Training
- Food Quality
- Inventory
- Catering
- Sanitation
- Multi tasking
- Line/ Prep/ Garnish
- Recreation
- Fundraising
- Event Management
- Outdoor Recreation
- Recreation Planning
- Event Planning
- Parks
- Microsoft Word
- Microsoft Office
- Leadership
- Gestion de projet
- Sales
- Cooking
- Food and Beverage
- Management
Timothy Leonard Summary
- Timothy Leonard, based in Brookfield, IL, US, is currently a Executive Chef at Quest Food Management Services. Timothy Leonard brings experience from previous roles at Paramount Events, Cuvée Champagne Club, Bottom Lounge and Crazy Fingers Catering. Timothy Leonard holds a 2013 - 2016 Associate’s Degree in Culinary Arts/Chef Training @ College of DuPage. With a robust skill set that includes Public Speaking, Customer Service, Time Management, Social Media, Team Building and more. Timothy Leonard has 1 emails and 2 mobile phone numbers on RocketReach.
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Top Quest Food Management Services Employees
Rebecca Spalding
Regional Vice President of Operations
Chicago, IL, US
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Westchester, IL, US
Andrew Schaub-Falls
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Evanston, IL, US
Patrick Carnathan
Director Of Information Technology
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Jami Arndt
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Downers Grove, IL, US
Christina Malham
Associate Vice President of Marketing
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Michael Georgiton
General Manager
Cincinnati, OH, US
Philip Zernia
Director of Operations
Indianapolis, IN, US
Claire Wilson
Food Service Director
Des Plaines, IL, US
Joshua Bain
Senior Vice President of Operations
Lombard, IL, US
Kim Mahony
General Manager
Chicago, IL, US
Nicholas Saccaro
Chief Executive Officer
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