Timothy Keller's Location
Medford, OR, US
Timothy Keller's Work
Timothy Keller's Education
Timothy Keller's Skills
Timothy Keller's Summary
Timothy Keller, based in Medford, OR, US, is currently a Corporate Executive Chef at Harry & David Corporation, bringing experience from previous roles at Carriage House Restaurant and Nunan Estate Bed and Breakfast, Jacksonville Inn Hotel and Restaurant and Firefly Restaurant. Timothy Keller holds a Bachelor of Arts (B.A.) in Hotel, Motel, and Restaurant Management @ Diablo Valley College. With a robust skill set that includes Inventory Management, Food, Team Building, Budgets, Management and more, Timothy Keller contributes valuable insights to the industry. Timothy Keller has 2 emails on RocketReach.