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Timothy Curry Location
Eatonton, GA, US
Timothy Curry Work
2025 -now Food and Beverage Manager @
2023 -2025 Production chef @
2021 -2023 Boathouse Manager @
2020 -2021 Manager @ lake oconee bistro
2016 -2020 Sous Chef @ Cuscowilla on Lake Oconee
2017 -2017 Chef @ fliet steak and seafood
2012 -2016 sous chef @ Currahee Club
2011 -2012 Executive Chef @ Belle Meade Country Club
2007 -2009 sous chef @ Champions Retreat Golf Club
2003 -2005 sous chef @ partidge Inn
2001 -2003 Chef @ Palace Sports & Entertainment
Timothy Curry Education
Augusta Technical College
Associate's degree (Culinary Arts/Chef Training)
1994-1996
Georgia Southern University
Bachelor of Science (B.S.) (Hospitality Administration/Management)
1989-1994
Timothy Curry Summary
Timothy Curry, based in Eatonton, GA, US, is currently a Food and Beverage Manager at Harbor Club on Lake Oconee. Timothy Curry brings experience from previous roles at Lake Oconee Bistro, Harbor Club on Lake Oconee, lake oconee bistro and Cuscowilla on Lake Oconee. Timothy Curry holds a 1994 - 1996 Associate's degree in Culinary Arts/Chef Training @ Augusta Technical College. Timothy Curry has 1 emails and 2 mobile phone numbers on RocketReach.
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