Tim Wood's Location
Stone Ridge, NY, US
Tim Wood's Work
Tim Wood's Education
The Culinary Institute of America
Associate of Arts (Culinary Arts)
1992 - 1994
Rondout Valley High School
Tim Wood's Skills
Tim Wood's Summary
Tim Wood, based in Stone Ridge, NY, US, is currently a Executive Chef at Carmel Valley Ranch, bringing experience from previous roles at The Carneros Inn. Tim Wood holds a 1992 - 1994 Associate of Arts in Culinary Arts @ The Culinary Institute of America. With a robust skill set that includes Food and Beverage, Catering, Hospitality, Hospitality Management, Hospitality Industry and more, Tim Wood contributes valuable insights to the industry. Tim Wood has 1 email on RocketReach.