2010 -2010 Aushilfskoch in gehobener Position @ Sol Catering
2009 -2010 Tournant and Saisonstelle @ Grichting und Badnerhof
2009 -2009 Aushilfskoch in gehobener Position @ Sol Catering
2009 -2009 Sous-Chef @ G&P Cruise Hotel Management GmbH Luzern
2008 -2009 Koch @ Wellness Hotel Dünenmeer
2008 -2008 Küchenleiter @ Bodega De Cervantes
2008 -2008 Chef de Partie and Schichtleiter @ Café am Strom / Port Royal
2005 -2008 Koch-Lehrling @
Tim Walther Education
Prävensana. 2026-2029
Kalaidos Fachhochschule Schweiz
MAS (Angewandte Wirtschaftspsychologie)
2022-2025
Business School KV Aarau
Personalassistent mit HRSE-Zertifikat (Human Resources)
2021-2021
BIZ Zofingen
Ausbildner
2019-2019
Gastro Bern
KOPAS
2019-2019
Hotel Management School Rostock
Staatl. geprüfter Betriebswirt auf Bachelorniveau (Betriebsmanagement und -verwaltung)
2013-2015
Hotelfachschule Rostock
Lehrabschluss (Culinary Arts/Chef Training)
2005-2008
Tim Walther Summary
Tim Walther, based in Zofingen, AG, CH, is currently a Leiter „aufgetischt“ at VEBO Genossenschaft. Tim Walther brings experience from previous roles at migrolino AG, Careerplus, Familie Wiesner Gastronomie and Autogrill. Tim Walther holds a 2026 - 2029 Prävensana.. Tim Walther has 1 emails and 1 mobile phone numbers on RocketReach.
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