2019 -
2019 Project Consultant Chef @ YTL HOTEL MANAGEMENT SAINT TROPEZ
2018 -
2019 Head Chef HOD @
2015 -
2017 Cluster Chef De Cuisine @
2014 -
2015 Head Chef @
2013 -
2014 Head Chef @ Boathouse & Prelude
Tim Foong Education
SHATEC
NTC-2 In Culinary Arts & Skill, Chef Training, Hotel Management. (Hotel/Culinary)
1992
-
1994
Tim Foong Summary
Tim Foong, based in Singapore, is currently a Group Executive Chef at F & B Services. Tim Foong brings experience from previous roles at Hospitality Food&Equipment Services, SATS Academy, YTL HOTEL MANAGEMENT SAINT TROPEZ and Hilton Garden Inn. Tim Foong holds a 1992 - 1994 NTC-2 In Culinary Arts & Skill, Chef Training, Hotel Management. in Hotel/Culinary @ SHATEC.
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