Tim Clapp Location
Boston, MA, US
Tim Clapp Work
- 2021 - now Director Of Food And Beverage @ Boston Harbor Hotel
- 2019 - now Director of Banquets @ Boston Harbor Hotel
- 2018 - 2018 Director of Banquets @ Fairmont Château Laurier
- 2012 - 2018 Director @ Fairmont Hotels & Resorts
- 2013 - 2015 Director of Banquets @ Fairmont Hotels & Resorts
- 2012 - 2013 Director of Banquets @ Fairmont Hotels & Resorts
- 2015 - 2018 Assistant Director of Food and Beverage @ Fairmont Copley Plaza
- 2012 - 2013 Director of Banquets @ Fairmont Battery Wharf
- 2006 - 2012 Banquet Manager @ Fairmont Hotel Macdonald
- 2006 - 2011 Banquet Manager @ Fairmont Hotel Macdonald
Tim Clapp Education
- University of Guelph
Bachelor of Commerce (B.Com.) (Hotel and Food Administration)
1996 - 2000 - University of Guelph
Bachelor of Commerce (Hotel and Food Administration)
1996 - 2000
Tim Clapp Skills
- Leadership
- Yield Management
- Public Speaking
- Food
- Restaurant Management
- Front Office
- Beverage
- Food and Beverage
- Catering
- Revenue Analysis
Tim Clapp Summary
Tim Clapp, based in Boston, MA, US, is currently a Director Of Food And Beverage at Boston Harbor Hotel. Tim Clapp brings experience from previous roles at Boston Harbor Hotel, Fairmont Château Laurier and Fairmont Hotels & Resorts. Tim Clapp holds a 1996 - 2000 Bachelor of Commerce (B.Com.) in Hotel and Food Administration @ University of Guelph. With a robust skill set that includes Leadership, Yield Management, Public Speaking, Food, Restaurant Management and more. Tim Clapp has 2 emails and 1 mobile phone numbers on RocketReach.
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