Bachelor of Science (Accounting and Business/Management)
Tim Breen Skills
Food & Beverage
Leadership
Operations Management
Menu Development
Franchising
Food Safety
Recruiting
Food
Strategic Planning
Food Quality
Human Resources
Quality Assurance
Operational Excellence
Hands-on Training
Quality Management
Business Process Improvement
Analytics
Knowledge Management
Logistics Management
Process Management
Capital Equipment
Asset Managment
R&D
Microsoft Office
Team Building
Employee Training
Customer Service
Employee Relations
Training Delivery
Sourcing
Labor Relations
Staff Development
Instructor-led Training
Problem Solving
Hospitality
Menu Costing
Menu Engineering
Process Improvement
Sales Growth
Capital Budgeting
Brand Implementation
Revenue Enhancement
Union Relations
Program Implementation
Revenue & Profit Growth
Hotels
Employee Management
Brand Standards
Beverage
Coordination
Food and Beverage
Project Planning
Instructor Led Training
Hands on Training
Revenue and Profit Growth
Tim Breen Summary
Tim Breen, based in St. Augustine, FL, US, is currently a Brand President and Leader at Kitchen Guard. Tim Breen brings experience from previous roles at EverSmith Brands, Red Lobster and Subway. Tim Breen holds a BS in RHIM/Accounting @ Texas Tech University. With a robust skill set that includes Food & Beverage, Leadership, Operations Management, Menu Development, Franchising and more. Tim Breen has 2 emails and 2 mobile phone numbers on RocketReach.
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