Tim Bolle Email & Phone Number
Food and Beverage Manager @ Oxford Suites Hotel
5 free lookup(s).
If you need more lookups,
subscriptions start at $34 USD/month.
Tim Bolle Location
- Arroyo Grande, CA, US
Tim Bolle Work
- Food and Beverage Manager @ (December 2018 - Present)
- Owner and Chef @ Affaire L'Amour (January 2002 - Present)
- Food Service Director @ (May 2018 - December 2018)
- Food Service Director @ (July 2016 - June 2017)
- Food Service Director @ (January 2015 - July 2016)
- Executive Chef and Production Manager @ (March 2013 - January 2015)
- Executive Chef @ (January 2010 - March 2013)
- Executive Chef @ (January 2007 - January 2010)
- Executive Catering Chef @ (November 2000 - September 2002)
Tim Bolle Education
- Central Michigan University
Tim Bolle Skills
- P&L
- Leadership
- Team Building
- Food Quality
- Baking
- Food Service
- Food
- Sanitation
- Restaurant Management
- Event Planning
- Food Industry
- Nutrition Education
- Cooking
- Pastry
- Food and Beverage
- Hospitals
- Food Safety
- Catering
- Healthcare
- ServSafe
- Cuisine
- Hospitality Management
- Recipes
- Nutrition
- Hospitality
- Fine Dining
- Serve Safe Certified
- Restaurants
- Chef
- Customer Service
- Culinary Skills
- Food Preparation
- Wine
- Food Service Management
- Banquets
- Budgets
- Menu Costing
- Menu Development
- Gourmet
- Inventory Management
- HACCP
- Hiring
- Food Service Operations
Tim Bolle Summary
- Tim Bolle, based in Arroyo Grande, CA, US, is currently a Food and Beverage Manager at Oxford Suites Hotel. Tim Bolle brings experience from previous roles at Affaire L'Amour, Compass Healthcare, Dignity Health and Aramark Healthcare. Tim Bolle holds a Central Michigan University. With a robust skill set that includes P&L, Leadership, Team Building, Food Quality, Baking and more. Tim Bolle has 1 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Tim Bolle?
Find contact details for 700 million professionals.
G2 Crowd Trusted
300K+ Plugin Users
© 2026 RocketReach.co