Tim Bolger's Location
Fayetteville, AR, US
Tim Bolger's Work
- Vice President of Sales @ Merrychef
- Corporate Regional Chef @ Welbilt Inc.
- Manufacture Sales Rep and Chef @ Kain-McArthur Inc
- Director of Culinary Operations @ Jose Pepper's Restaurants
- Culinary Partner @ PF Chang’s China Bistro
- Executive Kitchen Manager @ BJ’s Restaurant and Brewery
- General Manager @ El Segundo Food and Beverage Co
- Executive Chef - Kitchen Manager @ Chart House – Landry’s – CA and OR
Tim Bolger's Education
- Western Culinary Institute
Culinary Arts Degree (Culinary Arts and Related Services)
1998 - 1999 - Arizona State University
Bachelor of Arts (Political Science)
1992 - 1997
Tim Bolger's Skills
- Business Development • Delivered incremental sales of over $250K to food and b
- Business Development
- Delivered Incremental Sales Of Over $250K To Food And B
Tim Bolger's Summary
Tim Bolger, based in Fayetteville, AR, US, is currently a Vice President of Sales at Merrychef, bringing experience from previous roles at Welbilt, Kain-McArthur Inc, Jose Peppers Restaurant Inc and PF Chang’s China Bistro. Tim Bolger holds a 1998 - 1999 Culinary Arts Degree in Culinary Arts and Related Services @ Western Culinary Institute. With a robust skill set that includes Business Development • Delivered incremental sales of over $250K to food and b, Business Development, Delivered Incremental Sales Of Over $250K To Food And B and more, Tim Bolger contributes valuable insights to the industry. Tim Bolger has 7 emails and 3 mobile phone numbers on RocketReach.
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