Ties Robben's Location
Eindhoven, NB, NL
Ties Robben's Work
- Food Designer @ Enrico
- Food Designer @ Glasbest BV
- Food Designer @ Eat I.D. B.V.
- Food Designer @ Efteling
- Student Food Design and Innovation @ HAS green academy for professionals
- Trainee @ King Cuisine
Ties Robben's Education
- NIMA, Nederlands Instituut voor Marketing
Nima B (Consumentenmarketing)
2021 - 2022 - HAS green academy
Bachelor (Food Design and Innovation)
2006 - 2010 - De Rooi Pannen
Secondary vocational eduction (Catering and Hospitality Management)
2003 - 2006
- Durendael
Ties Robben's Skills
- Food
- Hospitality Industry
- Food & Beverage
- Concept Development
- Product Development
- Food Industry
- Food Science
- Food and Beverage
Ties Robben's Summary
Ties Robben, based in Eindhoven, NB, NL, is currently a Food Designer at Enrico - Roots in good food, bringing experience from previous roles at Glasbest BV, Eat I.D. B.V., Efteling and HAS Den Bosch. Ties Robben holds a 2021 - 2022 Nima B in Consumentenmarketing @ NIMA, Nederlands Instituut voor Marketing. With a robust skill set that includes Food, Hospitality Industry, Food & Beverage, Concept Development, Product Development and more, Ties Robben contributes valuable insights to the industry. Ties Robben has 2 emails on RocketReach.
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