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Thomas Wee Location
Melaka, Melaka, MY
Thomas Wee Work
Chief Cook @ (April 2014 - Present)
Chinese chef de cuisine @ JW Marriott hotel New Delhi India (April 2013 - August 2014)
Chinese chef @ (November 2011 - March 2013)
Asian Chef De Cuisine @ (November 2009 - October 2011)
Master Chinese chef @ (August 2005 - August 2009)
Chinese chef @ Afamosa resort & hotel (February 2004 - July 2005)
chef and owner @ Shi xuan Chinese cuisine melacca malaysia (January 2002 - January 2004)
Chinese chef @ Parkroyal Hotel New Dehli India (January 2000 - January 2002)
Executive Chinese chef @ Le Meridien Hotel Dubai UAE (January 1999 - January 2000)
Chinese chef @ Westin philippine plaza Manila Philippines (January 1996 - January 1999)
Chinese chef @ Hyatt regency Johor Bahru malaysia (January 1993 - January 1996)
Thomas Wee Skills
Mandarin
Menu Development
Chinese
Cuisine
Cooking
Hotels
Hotel Management
Food
HACCP
Food & Beverage
Fine Dining
Management
Recipes
Pre-opening
Thomas Wee Summary
Thomas Wee, based in Melaka, Melaka, MY, is currently a Chief Cook at Allseas. Thomas Wee brings experience from previous roles at JW Marriott hotel New Delhi India, Hilton Worldwide, JW Marriott Mumbai and InterContinental Eros Hotels Nerhu place New Dehli India. With a robust skill set that includes Mandarin, Menu Development, Chinese, Cuisine, Cooking and more. Thomas Wee has 1 emails on RocketReach.
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