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Thomas Wedl Location
Lecompton, KS, US
Thomas Wedl Work
General Management @ (February 2024 - Present)
General Manager @ (February 2024 - Present)
Director of Dining Services @ (December 2022 - February 2024)
Managing Partner @ (December 2019 - January 2023)
Director @ (September 2018 - December 2019)
Executive Chef @ St Lukes (August 2017 - August 2018)
Executive Chef @ (May 2016 - July 2017)
District Manager @ Healthcare Services Group (December 2014 - May 2016)
General Manager @ ARAMARK Corrections (March 2010 - December 2014)
Food Service Director @ ARAMARK CORRECTIONAL SERVICES (April 2004 - March 2010)
Thomas Wedl Education
Hennipen Technical Center
Cook \Chef (Culinary Arts/Chef Training)
1985-1986
Thomas Wedl Skills
Restaurants
Multi-unit
Food Service
Culinary Skills
Catering
Serve Safe Certified
Budgets
Food
Menu Development
Income Statement
Sanitation
Food & Beverage
ServSafe
Menu Costing
Food Safety
Recipes
Restaurant Management
Profit
P&L
Budgeting
Inventory Management
P&L Management
Team Building
Customer Service
Beverage
Strategy
Microsoft Office
Sales
Public Speaking
Multi Unit
Food and Beverage
Marketing
Sales Management
Microsoft Word
Thomas Wedl Summary
Thomas Wedl, based in Lecompton, KS, US, is currently a General Management at American Food & Vending. Thomas Wedl brings experience from previous roles at American Food & Vending, Cedarhurst Senior Living, Torchy's Tacos and Unidine. Thomas Wedl holds a 1985 - 1986 Cook \Chef in Culinary Arts/Chef Training @ Hennipen Technical Center. With a robust skill set that includes Restaurants, Multi-unit, Food Service, Culinary Skills, Catering and more. Thomas Wedl has 1 emails and 2 mobile phone numbers on RocketReach.
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