Thomas Swider Email & Phone Number
Regional Vice President of Sales @ Buckhead & Newport Meat and Seafood
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Thomas Swider Location
- Summit, NJ, US
Thomas Swider Work
- Regional Vice President of Sales @ (March 2026 - Present)
- Director of new business development @ (September 2025 - Present)
- Director of Sales Buckhead Meat and Seafood NY, NJ, and Boston @ (November 2021 - September 2025)
- Regional Sales Manager @ (March 2016 - November 2021)
- Sales @ (July 2012 - March 2016)
- Sales @ (March 2006 - July 2012)
- General Manager @ Tiffany's Restaurants (November 2000 - March 2006)
- Chef @ Kiki Rios Southwest Grill (August 1995 - September 2000)
Thomas Swider Education
- Raritan Valley Community College
Thomas Swider Skills
- Restaurants
- Food
- Food Industry
- Food Service
- Fine Dining
- Sales
- New Business Development
- Recipes
- Menu Development
- Key Account Development
- Income Statement
- Food & Beverage
- Culinary Skills
- Grocery
- Restaurant Management
- Catering
- Food Safety
- Gourmet
- HACCP
- Ingredients
- Meat
- National Accounts
- New Restaurant Openings
- Seafood
- Wine
- Profit
- P&L Management
- Cuisine
- Frozen Food
- Banquets
- Beverage Industry
- Food Quality
- Sanitation
- Chef
- P&L
- Food Processing
- Cooking
- Business Networking
- Bakery
- Food and Beverage
- Sales Management
- Microsoft Office
- Professional Services
- Customer Service
Thomas Swider Summary
- Thomas Swider, based in Summit, NJ, US, is currently a Regional Vice President of Sales at Buckhead & Newport Meat and Seafood. Thomas Swider brings experience from previous roles at Sysco Speciality Meat and Seafood Group, Buckhead Meat and Performance Food Group. Thomas Swider holds a Raritan Valley Community College. With a robust skill set that includes Restaurants, Food, Food Industry, Food Service, Fine Dining and more. Thomas Swider has 3 emails and 4 mobile phone numbers on RocketReach.
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