Thomas Smith's Location
Salina, KS, US
Thomas Smith's Work
Thomas Smith's Education
Southwest Texas State University
Bachelor of Business Administration - BBA (Business Administration and Management, General)
1983 - 1985
Colorado State University
Bachelor of Applied Science - BASc (Computer Science)
1981 - 1982
Southwest High School San Antonio TX
(Communication and Media Studies)
Thomas Smith's Summary
Thomas Smith, based in Salina, KS, US, is currently a Kitchen Manager at Chipolte Mexican Grill, bringing experience from previous roles at 7 Springs Resort, Chateau on the Lake and Ruffino's Restaurant. Thomas Smith holds a 1983 - 1985 Bachelor of Business Administration - BBA in Business Administration and Management, General @ Southwest Texas State University. With a robust skill set that includes All Aspects of Guest Relations and Exceptional Dining and more, Thomas Smith contributes valuable insights to the industry. Thomas Smith has 1 email on RocketReach.