If you need more lookups,
subscriptions start at $34 USD/month.
Thomas Sixsmith Location
Rutherford, CA, US
Thomas Sixsmith Work
2006 -now Resident Chef @
2004 -2006 Personal Chef @ Rudd Estate Winery
1999 -2004 Sous Chef @ Robert Mondavi Winery
1998 -2002 Chef @ Beringer Wine Estates
1996 -1998 Chef de Cuisine @ Brix Restaurant
1995 -1995 Line Cook @ Domaine Chandon
1991 -1995 Line Cook @
1989 -1990 Line Cook @ Tribeca Grill
1988 -1989 Line Cook @ The River Cafe
1987 -1988 Line Cook @
Thomas Sixsmith Education
New England Culinary Institute, Montpilier Vermont
AOS Culinary Arts (Culinary Arts/Chef Training)
1987-1989
Thomas Sixsmith Summary
Thomas Sixsmith, based in Rutherford, CA, US, is currently a Resident Chef at Cakebread Cellars. Thomas Sixsmith brings experience from previous roles at Rudd Estate Winery, Robert Mondavi Winery, Beringer Wine Estates and Brix Restaurant. Thomas Sixsmith holds a 1987 - 1989 AOS Culinary Arts in Culinary Arts/Chef Training @ New England Culinary Institute, Montpilier Vermont. Thomas Sixsmith has 1 emails and 1 mobile phone numbers on RocketReach.
Looking for a different Thomas Sixsmith?
Find contact details for 700 million professionals.