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Thomas Rutherford Location
Detroit, MI, US
Thomas Rutherford Work
Sous Chef and kitchen manager @ Townhouse (July 2015 - Present)
Lead line chef and kitchen manager @ Carrabba's Italian Grill (January 2013 - January 2015)
Line Cook and WCT Trainer @ (October 2011 - August 2013)
Prep Cook and Dishwasher @ Harrison Road House (February 2008 - January 2010)
Prep cook and Dishwasher @ (July 2005 - November 2007)
Thomas Rutherford Education
Dorsey College - Roseville Campus (Culinary Building)
Culinary arts certificate (Cooking and Related Culinary Arts, General)
2010-2011
Thomas Rutherford Skills
Catering
Chef
Cooking
Culinary Skills
Customer Satisfaction
Fine Dining
Food
Food
Food Industry
Menu Development
Restaurant Management
ServSafe
Training
Thomas Rutherford Summary
Thomas Rutherford, based in Detroit, MI, US, is currently a Sous Chef and kitchen manager at Townhouse. Thomas Rutherford brings experience from previous roles at Carrabba's Italian Grill, Buffalo Wild Wings, Harrison Road House and Marriott Hotels. Thomas Rutherford holds a 2010 - 2011 Culinary arts certificate in Cooking and Related Culinary Arts, General @ Dorsey College - Roseville Campus (Culinary Building). With a robust skill set that includes Catering, Chef, Cooking, Culinary Skills, Customer Satisfaction and more. Thomas Rutherford has 1 mobile phone numbers on RocketReach.
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