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Thomas Pardo Location
Rockland, MA, US
Thomas Pardo Work
Sous Chef @ (August 2022 - Present)
Sous Chef @ (May 2019 - May 2020)
Realtor @ (November 2018 - May 2020)
Sous Chef @ (July 2017 - May 2020)
Sous Chef @ Blackrock country club (August 2016 - June 2018)
sous chef @ (April 2016 - May 2017)
Line Cook @ Blackbelly Market (August 2015 - April 2016)
Sous Chef @ (December 2012 - February 2014)
Line Cook @ Eastern Standard Kitchen and Drinks (April 2011 - December 2011)
Thomas Pardo Education
Johnson & Wales University
Associate's degree (Culinary Arts/Chef Training)
2007-2010
Johnson & Wales University
Bachelors (Foodservice Systems Administration/Management)
Thomas Pardo Summary
Thomas Pardo, based in Rockland, MA, US, is currently a Sous Chef at The Chef's Table. Thomas Pardo brings experience from previous roles at Volante Farm, Keller Williams Realty, Inc., Crave Culinaire by Chef Brian Roland and Blackrock country club. Thomas Pardo holds a 2007 - 2010 Associate's degree in Culinary Arts/Chef Training @ Johnson & Wales University.
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