Thomas Marchi Email
Responsabile operativo @ Euroristorazione
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Thomas Marchi Location
- Verona, IT
Thomas Marchi Work
- 2024 -now Responsabile operativo @
- 2022 -2024 Responsabile di produzione @
- 2021 -2023 Executive Chef | Food Consultant | R and D @ Self Employed
- 2020 -2021 Executive Chef @
- 2017 -2020 Executive Chef @ Rotana Hotel Management Corporation PJSC
- 2015 -2017 Executive Sous Chef @
- 2014 -2015 Head Chef @
- 2012 -2014 Head Chef @
- 2009 -2012 Head Chef @
- 2008 -2009 Italian Chef @
- 2007 -2008 Head Chef @ Ristorante Le Macine
- 2006 -2007 Sous Chef @
- 2003 -2006 Chef de partie @
- 2003 -2003 Demi chef de partie @ Grand Hotel Esplanada
- 2002 -2003 Demi chef de partie @ Osteria Casa Vino
- 1999 -2002 Commis I @ Ristorante Maffei
Thomas Marchi Education
- IPSAR Angelo Berti
Courses (Culinary)
1996-1999 - Academia Barilla
Italian Cuisine Master Chef (ICMC) (Food Preparation/Professional Cooking/Kitchen Assistant)
2011
Thomas Marchi Skills
- Fine Dining
- Menu Development
- Pre-opening
- Recipes
- Cuisine
- Restaurants
- Culinary Skills
- Food
- Cooking
- Hotels
- Hospitality Management
- Catering
- Food & Beverage
- Restaurant Management
- Food Safety
- HACCP
- Hotel Management
- Pastry
- Sanitation
- Customer Satisfaction
- Menu Design
- Cost Control
- Recruiting
- Food Quality
- New Restaurant Openings
- Quality Control
- P&L Management
- Opening Hotels
- Event Planning
- Leadership
- Teamwork
- Organization Skills
- Team Leadership
- Management
- English
- Chef
- Italian cuisine
- Banquets
- Hygiene
- Hospitality Industry
- Gourmet
- Mediterranean Cuisine
- Guest Satisfaction
- Culinary Management
- Hotel
- Menu Engineering
- Menu Costing
- Microsoft Office
- Customer Service
Thomas Marchi Summary
- Thomas Marchi, based in Verona, IT, is currently a Responsabile operativo at Euroristorazione. Thomas Marchi brings experience from previous roles at HOSPES, Self Employed, Hyatt Regency Oryx Doha and Rotana Hotel Management Corporation PJSC. Thomas Marchi holds a 1996 - 1999 Courses in Culinary @ IPSAR Angelo Berti. With a robust skill set that includes Fine Dining, Menu Development, Pre-opening, Recipes, Cuisine and more. Thomas Marchi has 2 emails on RocketReach.
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